Checking Up On Him
Green also interacted with his waiter because he suspected the man was not feeling good. So the customer inquired about his server’s day; however, after a sigh, Johnny admitted that it had been “kind of rough.” Green was unsurprised, saying, “I kind of sensed that.”
Making His Day Better
On the other hand, Green had something in mind that, with any luck, would turn Johnny’s bad day around. Furthermore, it would assist the waiter in regaining financial stability. Yes, Green did leave a very generous tip: a total of $100.